Taste of China: Chinese Food & Cuisine

Taste of China provides a plenty of information on Chinese food, nutrition, facts, insights with the best chefs and experts, recipes, tips, and more.

food illustrator lee xin li_food illustrations
China Underground > Taste of China: Chinese Food & Cuisine

Interview with illustrator and designer Lee Xin Li

LEE XIN LI is an independent illustrator based in Singapore. He graduated with an architecture degree from the National University of Singapore. Xin Li often … Read more

China Underground > Taste of China: Chinese Food & Cuisine

9 Chinese Native Plants that changed Western food culture and habits

Chinese Native Plants Chinese native plants that shaped Western food culture and traditions. Every day, every moment of our lives, even the most trivial, to … Read more

China Underground > Taste of China: Chinese Food & Cuisine

10 American native plants that changed Chinese food culture and habits

American native plants The introduction of American native plants in China. The voyages to the Americas by Christopher Columbus represent a ‘point of no return’ … Read more

China Underground > Taste of China: Chinese Food & Cuisine

The 10 Most Polarizing Foods in China

There are some Chinese foods and ingredients that western people intensely tend to love or hate: from hairy tofu to Century Eggs. They are common … Read more