Taste of China: Chinese Food & Cuisine

Taste of China provides a plenty of information on Chinese food, nutrition, facts, insights with the best chefs and experts, recipes, tips, and more.

Interview with Fengru Lin: Cultivated Diary & Sustainable Nutrition
China Underground > Taste of China: Chinese Food & Cuisine

Interview with Fengru Lin: Cultivated Dairy & Sustainable Nutrition

Co-Founder And CEO Of TurtleTree with the mission to change the face of sustainable nutrition After a double degree in information systems management and marketing, … Read more

China lab-grown meat
China Underground > Taste of China: Chinese Food & Cuisine

China includes lab-grown meats in its agricultural five-year plan

New Frontiers for lab-grown meat in China China’s Ministry of Agriculture and Rural Affairs in the official five-year agricultural plan released on January 26 for … Read more

Michelle-Hong
China Underground > Taste of China: Chinese Food & Cuisine

Interview with Michelle Hong, the mind behind Rooftop Republic

Michelle Hong is Cofounder of sustainable urban farming organisation Rooftop Republic. Michelle Hong holds a Bachelor of Communication Studies with Specialization in Communication Research from … Read more